Isomerized Hop Extract

Specification:

Mainly contain 25%~30% potassium salts of Iso-α-Acid.

Description:

Movable liquid with good smell, yellow/amber, processed from flower of Humulus lupulus

Introduction:

Isomerized hop extract has better bitter value comparing to ordinary hop extract. Besides it has better solubility and higher utilization rate and easier to handle in brewing beer. It is becoming more and more popular for brewery.

And isomerized hop extract shows good activity in antibacterial esp. G⁺ bacterial.

They could inhabit the Growth of G⁺ bacterial and works in very low amount (ppm level).

Hop products are very economy and effective antibacterial ingredients used in fuel ethanol production, fermentation process and food area.

Series of Hop products could be used for antioxidant products: α-acid and β-acid products. Iso- α-acid(means isomerized α-acid) could work better in antibacterial side. Also it has good water solubility comparing to α-acid  products.

Others:

Package: 20kg  per plastic pail or 25kg per plastic pail.

Storage:  Store in cool & dry place. Keep away from strong light & heat.

Shelf life:       Two (2) years when properly stored.